Masukkan tahu dan tempe goreng beserta beberapa buah cabai rawit utuh. Masak sampai airnya menyusut dan bumbu meresap; However, various Malaysian and Indonesian cooks insist on consuming freshly made sambal moments just before positioning it on the desk to ensure its freshness and taste. This is called sambal dadak Dadar https://trentoniotzd.webdesign96.com/32153434/the-smart-trick-of-resep-jawa-that-no-one-is-discussing