For lots of centuries, mollusks have actually been regularly used in British cooking, beginning with prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have remained a valued part in timeless British dishes such as soups and stews. Do you want to learn more about how https://clams-in-british-cuisine93715.ambien-blog.com/34138451/british-shellfish-habits-do-clams-make-it